CHITOSAN HYDROCHLORIDE
Hoʻolauna huahana
He keʻokeʻo a keʻokeʻo iki paha kēia huahana, ʻaʻohe mea ʻawaʻawa translucent amorphous pauka. Hoʻoheheʻe ia i loko o ka wai a he hopena kūʻokoʻa, me kahi hāʻina akaka a maopopo a me nā waiwai paʻa.
KA HOOLAHA KUMU
| NA MEA | OLELO HOOLAHA |
| Ka nana aku | Keʻokeʻo keʻokeʻo a ʻulaʻula melemele paha a i ʻole ka pauka |
| DAC Degere | ≥90.0% |
| pH | 4.0~6.0 |
| Māmā(Nalo ma ka maloo) | ≤10.0% |
| Lehu maʻiʻo | ≤1.0% |
| chloride | 10.0%~20.0% |
| Viscosity | E hoʻokō i ke koi |
| Polokina | ≤0.2% |
| Endotoxin | ＜0.5EU/mg,0.05EU/mg a i ʻole Hoʻoponopono |
| Metala Kaumaha | ≤10ppm |
| Helu Papa Nui | ≤1000cfu/g |
| Huna a me Mold | ≤100cfu/g |
| E.Coli | ʻinoʻino |
| Salmonella | ʻinoʻino |
Palapala noi
Hiki ke hoʻoheheʻe ʻia ʻo Chitosan hydrochloride i ka wai, ʻo ia ke ʻano o ka chitosan derivative me ka waiwai cationic ikaika. Hiki iā ia ke hoʻoikaika i ka absorption o nā meaʻai a me nā lāʻau lapaʻau e nā cell somatic, a hiki ke hoʻohana ʻia e like me nā mea hoʻolaha absorption no nā lāʻau hydrophilic a me nā mea hoʻonaninani kūlohelohe maoli, nā lole lapaʻau a me nā mea lawe, mālama ola olakino, cationic flocculants, etc.
- 1. Hoʻohana ʻia ia e hoʻomākaukau i ka ʻeha a me ka puhi ʻana i ka lole me ka hopena hemostatic maikaʻi loa.
- 2. Hiki ke hana ʻia i nā huahana olakino capsule, kahi kūpono e ʻai ai a hiki ke hoʻoheheʻe ʻia a hoʻopaʻa ʻia e hāʻawi i ka pāʻani piha i ka hana mālama olakino o chitosan.
Kūlike kēia huahana me ke Kūlana o nā Huahana Lapaʻau Tissue Engineering.
ʻŌlelo Gmo
Ke haʻi aku nei mākou, i ka maikaʻi o ko mākou ʻike, ʻaʻole i hana ʻia kēia huahana mai a i ʻole me nā mea kanu GMO.
ʻŌlelo hoʻohui
Koho ʻŌlelo #1: Mea Hoʻokahi Maʻemaʻe
ʻAʻole i loaʻa a hoʻohana paha kēia 100% hoʻokahi mea hoʻohui i nā mea hoʻohui, preservatives, nā mea lawe a / a i ʻole nā mea kōkua i kāna hana hana.
Manaʻo Manaʻo #2: Nui nā mea hoʻohui
Pono e hoʻokomo i nā mea ʻokoʻa a pau a i ʻole i hoʻohana ʻia i kāna hana hana.
ʻŌlelo manuahi gluten
Ke haʻi aku nei mākou, i ka maikaʻi o ko mākou ʻike, ʻaʻole gluten-free kēia huahana a ʻaʻole i hana ʻia me nā meaʻai me ka gluten.
(ʻAʻole)/ (Tse) ʻŌlelo
Ke hōʻoia nei mākou, i ka maikaʻi o kā mākou ʻike, ʻaʻole manuahi kēia huahana i ka BSE/TSE.
ʻŌlelo hoʻomāinoino ʻole
Ke haʻi aku nei mākou, i ka maikaʻi o kā mākou ʻike, ʻaʻole i hoʻāʻo ʻia kēia huahana i nā holoholona.
ʻŌlelo Kosher
Ke hōʻoia nei mākou ua hōʻoia ʻia kēia huahana i nā kūlana Kosher.
ʻŌlelo Vegan
Ke hōʻoia nei mākou ua hōʻoia ʻia kēia huahana i nā kūlana Vegan.
ʻIke Allergen Meaʻai
| NA ALEGENA | KA HALE | HAOLE | OLELO HOOLAHA |
| ʻO ka waiu a i ʻole ka waiū | ʻAʻole | ʻAe | ʻAʻole |
| Hua manu a hua manu paha | ʻAʻole | ʻAe | ʻAʻole |
| Nā iʻa a i ʻole nā hua iʻa | ʻAʻole | ʻAe | ʻAʻole |
| ʻO ka iʻa, nā crustaceans, nā mollusks a me nā mea i loaʻa mai | ʻAʻole | ʻAe | ʻAʻole |
| ʻO ka pīkī a i ʻole nā hua pīkī | ʻAʻole | ʻAe | ʻAʻole |
| Nā hua lāʻau a i ʻole nā mea hoʻohui | ʻAʻole | ʻAe | ʻAʻole |
| Soy a soy derivatives | ʻAʻole | ʻAe | ʻAʻole |
| Huapalaoa a huapalaoa | ʻAʻole | ʻAe | ʻAʻole |
Ka momona Trans
ʻAʻole i loko o kēia huahana nā momona trans.
