ʻO ka ʻili hua waina ka pauda ʻulaʻula polyphenols 30%
Hōʻike huahana
ʻO ka ʻili ʻili hua waina e like me ka bilberry extract i ka haku mele ʻana, aia nā anthocyanins mai 5% a 25% a me nā phenols āpau mai 40% a 80%. No laila, hiki ke hoʻohana pū ʻia me ka bilberry i nā huahana mālama maka. Eia kekahi, hiki ke hoʻohana ʻia e like me ke ʻano kala i nā ʻoihana meaʻai, mea inu.
ʻO ka pauka ʻili hua waina i loaʻa i ka 30% polyphenols he mau pono like ʻole a me nā noi. ʻO nā polyphenols i loaʻa i loko o ka ʻili ʻili waina i ʻike ʻia no kā lākou mau waiwai antioxidant, e kōkua i ka pale ʻana i ke kino mai ke koʻikoʻi oxidative a hoʻemi i ka pilikia o ka maʻi maʻi. Loaʻa paha iā lākou nā hopena anti-inflammatory, hoʻoikaika i ke olakino o ka naʻau, a kākoʻo i ka ʻōnaehana pale. Ma nā ʻōlelo o nā noi, hiki ke hoʻohana ʻia ka ʻili ʻili waina i loaʻa i ka 30% polyphenols e hana i nā mea hoʻohui meaʻai, nā meaʻai hana a me nā mea inu e hoʻonui ai i kā lākou ʻike antioxidant. Hiki ke hoʻohui pū ʻia i loko o nā huahana mālama ʻili ma muli o kona hiki ke pale aku i ka ʻili mai ka pōʻino i hana ʻia e nā radical manuahi a me ka radiation UV. Hoʻohui ʻia, hiki ke hoʻohana ʻia ka extract e hana i nā lāʻau lapaʻau a me nā nutraceutical e kuhikuhi ana i ke olakino cardiovascular a me ke olakino holoʻokoʻa. Hoʻonui ʻia kāna mau noi i ka ʻoihana hoʻonaninani, meaʻai a me nā lāʻau lapaʻau, e hāʻawi ana i kahi kumu kūlohelohe o nā polyphenols pono no nā ʻano huahana olakino a maikaʻi.
Hana
- Pākuʻi meaʻai
- lāʻau lapaʻau
- meaʻai a mea inu
- ʻoihana ʻono a me nā mea hoʻonaninani.
KA HOOLAHA KUMU
| MEA | OLELO HOOLAHA | HUA | ANOAI HOAO |
| ʻAno: | Poni ʻulaʻula pauda | Hoʻokō | Hoʻokō |
| ʻala: | ʻano ʻano | Hoʻokō | Nani |
| ʻono: | ʻano ʻano | Hoʻokō | Nani |
| Ka nui o ka ʻāpana: | NLT 95% Ma o 80 Mesh | 95% Ma o 80 Mesh | USP |
| ʻAiʻa nui: | 0.30~0.60g/ml | 0.35 g/ml | Hoʻokō |
| Kikino | |||
| Nalo ma ka maloo: | ≤5.00% | 4.00% | USP |
| lehu: | ≤5.00% | 0.32% | USP |
| Kemika | |||
| Ke alakaʻi (Pb): | ≤3.00 mg/kg | 0.45 mg/kg | |
| Arsenic (As): | ≤2.00 mg/kg | 0.32 mg/kg | |
| Cadmium (Cd): | ≤1.00 mg/kg | 0.01mg/kg | |
| Mercury (Hg): | ≤0.50 mg/kg | | |
| Pesticide koena: | Hoʻokō i nā koi USP | Hoʻokō | USP |
| Hoʻāʻo | |||
| Polyphenols: | ≥30% | 31.32% | UV |
| Microbial | |||
| Ka helu ʻana o ka pā: | ≤10000 cfu/g | 10 cfu/g | USP |
| Huina hu a me ka mold: | ≤300 cfu/g | 10 cfu/g | USP |
| Salmonella: | ʻinoʻino | ʻinoʻino | USP |
| E.Coli: | ʻinoʻino | ʻinoʻino | USP |
| ʻO Staphylococcus Aureus: | ʻinoʻino | ʻinoʻino | USP |
ʻŌlelo Gmo
Ke haʻi aku nei mākou, i ka maikaʻi o ko mākou ʻike, ʻaʻole i hana ʻia kēia huahana mai a i ʻole me nā mea kanu GMO.
Ma ka huaʻōlelo a me nā haumia
- Ke haʻi aku nei mākou, i ka maikaʻi o kā mākou ʻike, ʻaʻole i loko o kēia huahana a ʻaʻole i hana ʻia me kekahi o kēia mau mea:
- Parabens
- ʻO Phthalates
- Nā Puʻupuʻu Organic Volatile (VOC)
- Nā mea hoʻoheheʻe a me nā mea i koe
ʻŌlelo manuahi gluten
Ke haʻi aku nei mākou, i ka maikaʻi o ko mākou ʻike, ʻaʻole gluten-free kēia huahana a ʻaʻole i hana ʻia me nā meaʻai me ka gluten.
(ʻAʻole)/ (Tse) ʻŌlelo
Ke hōʻoia nei mākou, i ka maikaʻi o kā mākou ʻike, ʻaʻole manuahi kēia huahana i ka BSE/TSE.
ʻŌlelo hoʻomāinoino ʻole
Ke haʻi aku nei mākou, i ka maikaʻi o kā mākou ʻike, ʻaʻole i hoʻāʻo ʻia kēia huahana i nā holoholona.
ʻŌlelo Kosher
Ke hōʻoia nei mākou ua hōʻoia ʻia kēia huahana i nā kūlana Kosher.
ʻŌlelo Vegan
Ke hōʻoia nei mākou ua hōʻoia ʻia kēia huahana i nā kūlana Vegan.
ʻIke Allergen Meaʻai
| ʻāpana | Hōʻike i ka huahana |
| ʻO nā pīkī (a/a i ʻole nā mea i loaʻa,) no ka laʻana, ka aila protein | ʻAʻole |
| Nā Nati Laʻau | ʻAʻole |
| Nā ʻanoʻano (Mustard, Sesame) (a/a i ʻole nā huaʻai) | ʻAʻole |
| Palaoa, Barley, Rye, Oats, Spelt, Kamut or their hybrids | ʻAʻole |
| Gluten | ʻAʻole |
| Soybeans | ʻAʻole |
| Ka waiu (me ka lactose) a i ʻole nā hua manu | ʻAʻole |
| ʻO ka iʻa a i ʻole kā lākou huahana | ʻAʻole |
| ʻO ka shellfish a i ʻole kā lākou huahana | ʻAʻole |
| Celery (a me/ai ole ia) | ʻAʻole |
| Lupini | ʻAʻole |
| Sulphites (a me nā mea i loaʻa) (hoʻohui ʻia a i ʻole > 10 ppm) | ʻAʻole |











