Maʻemaʻe Kiʻekiʻe CAS 73-40-5 Guanine
wehewehe huahana
ʻO Guanine kahi kumu purine kahi mea i hoʻohui ʻia o nā nucleotides e kū nei i loko o nā waikawa nucleic.
ʻO Guanine kahi 2-aminopurine e lawe ana i kahi mea pani 6-oxo. He kuleana ko ke kanaka, he metabolite algal, he metabolite Saccharomyces cerevisiae, he metabolite Escherichia coli a he metabolite iole. He purine nucleobase, he oxopurine a he lālā o 2-aminopurines. Loaʻa ia mai kahi hydride o kahi 9H-purine.
ʻO Guanine kahi minerala me ke kumu o C5H3(NH2)N4O. ʻO ka helu IMA (International Mineralogical Association) ka helu IMA1973-056. ʻO Gni ka hōʻailona IMA.
KA HOOLAHA KUMU
| mea | waiwai |
| CAS No. | 73-40-5 |
| Nā inoa ʻē aʻe | ʻO Guanine |
| MF | C5H5N5O |
| EINECS No. | 200-798-5 |
| Kahi i kumu | Kina |
| Hebei | |
| ʻAno | ʻO nā mea waena o nā mea hoʻohui |
| Maemae | 99% |
| Kapa inoa | RUANNE |
| Palapala noi | Hoʻohana kemika/noiʻi |
| Ka nana aku | Pauda keʻokeʻo |
| inoa huahana | ʻO Guanine |
| CAS | 73-40-5 |
| Lae hehee | >300 °C (kukui) |
| Lae paila | 273.11°C (manaʻo koʻikoʻi) |
| ʻO ka mānoanoa | 1.4456 (manaʻo koʻikoʻi) |
| Waihona | 2-8°C |
Palapala noi
- Hiki ke hoʻohana ʻia no nā haʻawina biochemical.
- Hiki ke hoʻohana ʻia ma ke ʻano he waena
ʻŌlelo Gmo
Ke haʻi aku nei mākou, i ka maikaʻi o ko mākou ʻike, ʻaʻole i hana ʻia kēia huahana mai a i ʻole me nā mea kanu GMO.
ʻŌlelo hoʻohui
Koho ʻŌlelo #1: Mea Hoʻokahi Maʻemaʻe
ʻAʻole i loaʻa a hoʻohana paha kēia 100% hoʻokahi mea hoʻohui i nā mea hoʻohui, preservatives, nā mea lawe a / a i ʻole nā mea kōkua i kāna hana hana.
Manaʻo Manaʻo #2: Nui nā mea hoʻohui
Pono e hoʻokomo i nā mea ʻokoʻa a pau a i ʻole i hoʻohana ʻia i kāna hana hana.
ʻŌlelo manuahi gluten
Ke haʻi aku nei mākou, i ka maikaʻi o ko mākou ʻike, ʻaʻole gluten-free kēia huahana a ʻaʻole i hana ʻia me nā meaʻai me ka gluten.
(ʻAʻole)/ (Tse) ʻŌlelo
Ke hōʻoia nei mākou, i ka maikaʻi o kā mākou ʻike, ʻaʻole manuahi kēia huahana i ka BSE/TSE.
ʻŌlelo hoʻomāinoino ʻole
Ke haʻi aku nei mākou, i ka maikaʻi o kā mākou ʻike, ʻaʻole i hoʻāʻo ʻia kēia huahana i nā holoholona.
ʻŌlelo Kosher
Ke hōʻoia nei mākou ua hōʻoia ʻia kēia huahana i nā kūlana Kosher.
ʻŌlelo Vegan
Ke hōʻoia nei mākou ua hōʻoia ʻia kēia huahana i nā kūlana Vegan.
ʻIke Allergen Meaʻai
| NA ALEGENA | KA HALE | HAOLE | OLELO HOOLAHA |
| ʻO ka waiu a i ʻole ka waiū | ʻAʻole | ʻAe | ʻAʻole |
| Hua manu a hua manu paha | ʻAʻole | ʻAe | ʻAʻole |
| Nā iʻa a i ʻole nā hua iʻa | ʻAʻole | ʻAe | ʻAʻole |
| ʻO ka iʻa, nā crustaceans, nā mollusks a me nā mea i loaʻa mai | ʻAʻole | ʻAe | ʻAʻole |
| ʻO ka pīkī a i ʻole nā hua pīkī | ʻAʻole | ʻAe | ʻAʻole |
| Nā hua lāʻau a i ʻole nā mea hoʻohui | ʻAʻole | ʻAe | ʻAʻole |
| Soy a soy derivatives | ʻAʻole | ʻAe | ʻAʻole |
| Huapalaoa a huapalaoa | ʻAʻole | ʻAe | ʻAʻole |
Ka momona Trans
ʻAʻole i loko o kēia huahana nā momona trans.
