Kiʻekiʻe ʻEleʻele Sesame Seed Extract Powder Sesamin
Hōʻike huahana
Loaʻa mai ka Sesame Extract mai nā ʻanoʻano sesame ʻeleʻele (Sesame Indicum L). ʻO ka mea hoʻoikaika o ka ʻano hua sesame ʻeleʻele ʻo Sesamin, kahi mea kūlohelohe āpau i mālama ʻia i loko o nā kumulāʻau sesame. ʻO ka hua Sesame kekahi o nā mea kanu aila kahiko loa i ʻike ʻia, mālama ʻia ma mua o 3000 mau makahiki i hala. He nui nā ʻano o ka Sesame, ʻo ka hapa nui he ʻāhiu a he kamaʻāina i ka sub-Saharan Africa. ʻO Sesame Indicum, ke ʻano mahiʻai, no India a ua ʻae loa ʻo ia i nā kūlana e like me ka maloʻo a ulu i kahi e pau ai nā mea kanu ʻē aʻe.
Loaʻa iā Sesame kekahi o ka aila kiʻekiʻe loa o kēlā me kēia hua. Me kahi ʻono momona a me ka nutty, he mea maʻamau ia i nā meaʻai a puni ka honua. E like me nā nati a me nā meaʻai ʻē aʻe, hiki iā ia ke hoʻoulu i nā hopena maʻi i kekahi poʻe.
Nā pōmaikaʻi
Loaʻa i ka hua Sesame nā pae kiʻekiʻe loa (a hiki i ka 2,5%) o nā lignans furofuran me nā hana physiological pono (ka nui o sesamin, sesamolin, a me sesaminol glucosides). ʻO nā hana i hōʻike ʻia o nā lignans sesame e pili ana i ka modulation inter alias o ka metabolism o ka momona momona, ka pale ʻana i ka absorption cholesterol a me ka biosynthesis, antioxidant a me nā hopena vitaminE-sparing, nā hopena hypotensive, ka hoʻomaikaʻi ʻana i nā hana ate e pili ana i ka metabolism waiʻona a me nā hopena antiaging.
KA HOOLAHA KUMU
| Kānāwai | wehewehe | ʻAno hoʻāʻo |
| ʻokoʻa. Pauda / Kohi | Unuhi | Microscopy / ʻē aʻe |
| Pohō ma ka maloʻo | Mea maloo | |
| Lehu | Mea maloo | |
| ʻAiʻi Nui | 0.50-0.68 g/ml | Ph. Eur. 2.9. 34 |
| Arsenic (As) | ICP-MS/AOAC 993.14 | |
| Cadmium (Cd) | ICP-MS/AOAC 993.14 | |
| Ke kēpau (Pb) | ICP-MS/AOAC 993.14 | |
| Mercury (Hg) | ICP-MS/AOAC 993.14 |
ʻIkepili Microbial
| Helu Papa Nui | AOAC 990.12 | |
| Huina hū & Mold | AOAC 997.02 | |
| E. Coli | AOAC 991.14 | |
| Coliforms | AOAC 991.14 | |
| Salmonella | ʻinoʻino | ELFA-AOAC |
| Staphylococcus | AOAC 2003.07 |
ʻŌlelo Gmo
Ke haʻi aku nei mākou, i ka maikaʻi o ko mākou ʻike, ʻaʻole i hana ʻia kēia huahana mai a i ʻole me nā mea kanu GMO.
Ma ka huaʻōlelo a me nā haumia
- Ke haʻi aku nei mākou, i ka maikaʻi o kā mākou ʻike, ʻaʻole i loko o kēia huahana a ʻaʻole i hana ʻia me kekahi o kēia mau mea:
- Parabens
- ʻO Phthalates
- Nā Puʻupuʻu Organic Volatile (VOC)
- Nā mea hoʻoheheʻe a me nā mea i koe
ʻŌlelo manuahi gluten
Ke haʻi aku nei mākou, i ka maikaʻi o ko mākou ʻike, ʻaʻole gluten-free kēia huahana a ʻaʻole i hana ʻia me nā meaʻai me ka gluten.
(ʻAʻole)/ (Tse) ʻŌlelo
Ke hōʻoia nei mākou, i ka maikaʻi o kā mākou ʻike, ʻaʻole manuahi kēia huahana i ka BSE/TSE.
ʻŌlelo hoʻomāinoino ʻole
Ke haʻi aku nei mākou, i ka maikaʻi o kā mākou ʻike, ʻaʻole i hoʻāʻo ʻia kēia huahana i nā holoholona.
ʻŌlelo Kosher
Ke hōʻoia nei mākou ua hōʻoia ʻia kēia huahana i nā kūlana Kosher.
ʻŌlelo Vegan
Ke hōʻoia nei mākou ua hōʻoia ʻia kēia huahana i nā kūlana Vegan.
ʻIke Allergen Meaʻai
| ʻāpana | Hōʻike i ka huahana |
| ʻO nā pīkī (a/a i ʻole nā mea i loaʻa,) no ka laʻana, ka aila protein | ʻAʻole |
| Nā Nati Laʻau | ʻAʻole |
| Nā ʻanoʻano (Mustard, Sesame) (a/a i ʻole nā huaʻai) | ʻAʻole |
| Palaoa, Barley, Rye, Oats, Spelt, Kamut or their hybrids | ʻAʻole |
| Gluten | ʻAʻole |
| Soybeans | ʻAʻole |
| Ka waiu (me ka lactose) a i ʻole nā hua manu | ʻAʻole |
| ʻO ka iʻa a i ʻole kā lākou huahana | ʻAʻole |
| ʻO ka shellfish a i ʻole kā lākou huahana | ʻAʻole |
| Celery (a me/ai ole ia) | ʻAʻole |
| Lupini | ʻAʻole |
| Sulphites (a me nā mea i loaʻa) (hoʻohui ʻia a i ʻole > 10 ppm) | ʻAʻole |
