Koolada Ws23 Crystals Ws-23 Huihui Wai Hooluu
Hauʻoli mākou i ka inoa maikaʻi loa i waena o kā mākou mea kūʻai aku no kā mākou huahana maikaʻi loa, ke kumukūʻai hoʻokūkū a me ka lawelawe maikaʻi loa no ka Manufactur standard Koolada Ws23 Crystals Ws-23 Cooling Liquid Concentrate, Hoʻokipa mākou i nā mea kūʻai hou a me nā mea kūʻai mua mai nā wahi āpau o kēlā me kēia lā e kāhea iā mākou no nā pilina pāʻoihana e hiki mai ana a me ka holomua like!
Hauʻoli mākou i ka inoa maikaʻi loa i waena o kā mākou mea kūʻai aku no kā mākou huahana maikaʻi loa, kumukūʻai hoʻokūkū a me ka lawelawe maikaʻi loa noʻO Kina Ws-23 a me ka Mea Hoʻoluʻu Ws-23, Hoʻopili i ke kumumanaʻo o "Enterprising and Truth-Seeking, Preciseness and Unity", me ka ʻenehana e like me ke kumu, hoʻomau kā mākou hui i ka hana hou, hoʻolaʻa i ka hāʻawi ʻana iā ʻoe i nā huahana kiʻekiʻe loa a me ka lawelawe ma hope o ke kūʻai aku. Ke manaʻoʻiʻo nei mākou: he kūlana koʻikoʻi mākou e like me kā mākou loea.
Ke hoʻolauna nei i ka Food Grade Coolant WS-3, ka hopena kūpono e hoʻohui i kahi hopena hoʻoluʻu i kāu huahana me ka ʻole o ka hoʻohana ʻana i nā kemika koʻikoʻi. Hiki ke hoʻohana ʻia kēia mea hoʻohana nui loa i ka nui o nā noi e like me ka meaʻai, nā mea inu, nā confectionery, nā mea hoʻonaninani, nā huahana paka, nā lāʻau lapaʻau a me nā mea hou aku.
Ma ke ʻano he mea hoʻoluʻu, hana ʻo WS-3 ma ka hoʻoulu ʻana i nā thermoreceptors o ke kino, e hana ana i kahi manaʻo o ka ʻoluʻolu a me ka hōʻoluʻolu. ʻAʻole like me nā mea hoʻoluʻu kuʻuna e like me ka menthol, WS-3 ʻaʻole ʻono ʻole a ʻaʻole ia e hoʻonāukiuki i ka ʻili, kūpono ia no ka hoʻohana ʻana i nā huahana like ʻole.
ʻO WS-3 ka hopena o nā mea ʻepekema he nui e hana luhi ʻole e hana i ka hanauna hou o nā mea hoʻomaha. Hoʻonohonoho pono ʻia kēia mea ʻokoʻa no ka hāʻawi ʻana i kahi hopena hoʻoluʻu lōʻihi a paʻakikī, i mea kūpono no ka hoʻohana ʻana i nā huahana like ʻole.
Inā ʻoe e ʻimi nei e hoʻohui i ka ʻoluʻolu i ka chewing gum a i ʻole nā huahana confectionary, a i ʻole e ʻimi ana i kahi hopena hoʻoluʻu i nā mea hoʻonaninani a i ʻole nā huahana mālama pilikino, ʻo WS-3 ka hopena kūpono. He kūpono loa ia no ka hoʻohana ʻana i nā huahana lāʻau lapaʻau e hāʻawi i kahi hopena ʻoluʻolu me ka ʻole o ka pono o nā waiwai lāʻau ikaika.
ʻO kekahi o nā mea maikaʻi nui o WS-3 ʻo ia kona kūlana papa meaʻai, ʻo ia ka mea palekana no ka hoʻohana ʻana i ka meaʻai. ʻO kēia ka mea e hiki ai i nā mea hana ke hana i nā huahana kūʻokoʻa a me nā mea hou e kū nei i kahi mākeke lehulehu, ʻoiai e hoʻokō mau ana i nā kūlana palekana kiʻekiʻe.
ʻO ka holoʻokoʻa, ʻo Food Grade Coolant WS-3 kahi mea hoʻohana i hiki ke hoʻohana ʻia e hoʻohui i kahi hopena hōʻoluʻolu a hoʻomaha i nā huahana like ʻole. ʻO kāna mau waiwai kūʻokoʻa he mea kūpono ia no ka hoʻohana ʻana i nā ʻano noiʻi like ʻole, a ʻo kona kūlana meaʻai e hōʻoiaʻiʻo i kona hoʻohana palekana a hilinaʻi i ka meaʻai. No laila, no ke aha e hoʻāʻo ʻole ai iā WS-3 i kāu hoʻolālā huahana aʻe a ʻike i ke ʻano hōʻoluʻolu nou iho?
Huahana Huahana
Kūpaʻa mākou i ka hana ʻana i nā huahana hou a me ka ʻike ʻana i nā noi hou no nā huahana i loaʻa.
Ua puni nā mea hoʻoluʻu physiological no nā makahiki he nui, ʻo ka menthol ka mea kaulana loa. Hāʻawi ka laina AOGUBIO i nā manaʻo ʻoluʻolu ʻole a ʻono ʻole i hiki ke hoʻohana wale ʻia a i ʻole i mea hoʻohui i ka menthol e kōkua i ka hoʻonui ʻana i ka manaʻo hou i ka noi hope, a i ʻole i nā ʻono hua e hoʻonui ai i ka ʻike juiciness.
He mea hoʻolako nui ʻo Aogubio's Fragrance and Sensory Ingredients Business Unit i nā pūhui hoʻoluʻu me WS-3, WS-5, WS-12, WS-23 a me Menthyl Lactate.
Hāʻawi kēia mau huahana i kā mākou mea kūʻai aku e hoʻohana i nā mea hoʻoheheʻe ma kahi ākea ākea o nā māhele mākeke a me nā noi. Hōʻike kā mākou noiʻi sensory i ka ʻike ʻia ʻana o nā mea hoʻomaha hoʻokahi ma nā wahi kikoʻī o ka waha me nā ʻaoʻao hoʻoluʻu like ʻole. Hāʻawi kēlā me kēia mea hoʻomaʻamaʻa i nā hiʻohiʻona kūʻokoʻa e pili ana i ka ikaika hoʻomaha a me ka lōʻihi, i hui pū ʻia me ka ʻala haʻahaʻa a me ka volatility haʻahaʻa.
Ua hoʻokō kā mākou mau mea AOGUBIO i nā koi o ka Food Safety System Certification 22000.
ʻO ka haʻahaʻa haʻahaʻa o kēia mau pūhui e hiki ai ke hoʻopili i ka ʻili me ka ʻole o ke ʻano wela o nā maka. I mea e hōʻoluʻolu ai i nā mea kūʻai aku i kēia mau lā e koi ana i nā ʻike sensory kikoʻī, aia ka pono no nā mea hoʻonaninani physiological e hāʻawi i nā manaʻo ikaika a poina ʻole.
Nānā Kūlana
| Kānāwai | wehewehe | Nā hualoaʻa |
| Maemae | ≥99.0% | 99.50% |
| Lae hehee | 60 ℃-63 ℃ | 62.3 ℃ |
| Waiwai ʻakika | ≤1.0 | 0.35 |
| Metala Kaumaha (e like me ka Pb/mg/kg) | ≤10 | |
| Arsenic (mg/kg） | ≤3 |
Nā pōmaikaʻi
AOGUBIO Extra Series: Enhanced Cooling – ʻO nā wai maʻalahi AOGUBIO WS-10 hui pū i nā manaʻo i loaʻa i kā mākou kaulana WS-3, WS-23 a me Menthyl Lactate me kahi mea liʻiliʻi. Hāʻawi ka AOGUBIO Extra cooling system.
Hāʻawi kēia huahana i kahi ʻano hoʻoluʻu kaulike a puni me ka ikaika kūpono no nā noi waha a me nā mea hoʻonaninani.
ʻO AOGUBIO ʻōnaehana hoʻoluʻu hou kahi maʻalahi e hoʻohui i ka wai. Ua hana ʻia ka ʻōnaehana hoʻoluʻu proprietary me ka ʻole o ka hoʻohui ʻana i nā solvents a i ʻole diluting i ka ʻōnaehana.
ʻOi aku ka maʻalahi o ka ʻōnaehana ma mua o ka pauka, nā kristal a i ʻole flakes. ʻO kēia mau wai maʻemaʻe e hiki ai i nā mea hana ke pale aku i nā pilikia ma muli o ka lawa ʻole o ka hui ʻana o ka pauka.
1. Nā huahana hoʻohana i kēlā me kēia lā: ka niho niho, nā huahana waha, ka hau hau, ka ʻili ʻili, ka ʻili ʻili, ka shampoo, ka sunscreen, ka wai ʻauʻau.
2. Nā meaʻai meaʻai: nā mea ʻono, kokoleka, hua waiu, pia, ʻuhane hoʻoheheʻe ʻia, inu, Chewing Gum.
3. Others: hiki ke hoʻohana ʻia no ka hoʻokele ʻana i nā pepeke.
Pono
1. Hoʻomau a lōʻihi ka hoʻomaha ʻana a me ka hopena hōʻoluʻolu, me ka loaʻa ʻole o ka wela, paʻakikī a me ka ʻeha o Menthol a / a i ʻole Peppermint.
2. Heat-Resistance: ʻO ka wela ma lalo o 200oC ʻaʻole ia e hōʻemi i ka hopena hoʻomaha, kūpono i ka hoʻohana ʻana i ka bakena a me nā kaʻina hana hoʻomehana wela kiʻekiʻe.
3. Hiki ke mālama ʻia kona ʻoluʻolu i nā minuke 15-30, hoʻonui i ka hōʻoluʻolu o ka huahana a ʻaʻohe
ʻO ka ʻeha ʻeha, ka hou ʻana a me ka ʻeha, ʻoi aku ka maʻalili ma mua o ka huahana Menthol kahiko.
4. Haʻahaʻa haʻahaʻa: 30-100 mg / kg dosage e hāʻawi i ka hopena hoʻomaha maikaʻi.
5. Hoʻohui maikaʻi me nā meaʻono'ē aʻe, hiki ke hoʻonui i ka hopena o nā meaʻono. Hiki ke hoʻohui pū ʻia me ka hoʻohana ʻana me nā mea hoʻonaninani ʻē aʻe.
Hoʻopili ʻia
- 25kg / pahu; pahu pepa, 5kg / PE-ʻeke; 1kg / ʻeke PE
- Inner-Packaging hoʻopiha i ka PE-ʻeke, hoʻopiha i ka lua
- ʻeke PE ʻeke PE: papa ʻai
Ola ola
- 2 makahiki ke mālama pono ʻia
- E kūʻai ma ka lumi wela a i lalo paha, e pani paʻa,
- pale mai i ka malamalama, ke kanaka a me na inike
Hoʻohana
1.Soluble i ka Ethanol / PG mua, a laila hoʻohui i ka wai wai.
2.A i ʻole i hoʻoheheʻe ʻia i nā mea ʻono mua, a laila hoʻohui ʻia i kāu huahana.
3. Hiki ke hoʻonui i ka ʻala me ka ʻaila peppermint dementholized
ʻO ka ʻokoʻa o ka pauda mea hoʻoluʻu
AOGUBIO WS-3 Cyclohexanecarboxamide,N-Ethyl-5-Methyl-2- (1Methylethyl)
ʻO WS-3 kahi mea hoʻopuka menthol. Akā ʻaʻole like me ka menthol, WS-3 ʻaʻole hiki ke hoʻololi ʻia, ʻaʻala ʻole a ʻono ʻole. ʻO WS-3 kekahi o nā mea hoʻoluʻu hoʻohana i hoʻohana ʻia ma ka mākeke a ua ʻike ʻia ʻo ia no ka maʻemaʻe maʻemaʻe o ka hoʻoluʻu koke ʻana a ua ʻike ʻia e maʻalili ma luna o ka waha, ke kua o ka waha a me ke kua o ke alelo.
AOGUBIO WS-5 N-(Ethoxycarbonylmethyl)-3-p-menthanecarboxamide
ʻO WS-5 kahi menthol derivative i hoʻomohala ʻia i ka makahiki 1970 e Wilkinson Sword, akā ʻaʻole i kūʻai ʻia ma muli o kahi ʻono ʻawaʻawa e pili ana i ka huahana. Eia nō naʻe, ua hoʻomohala mākou i kahi kaʻina hana patent no ka hāʻawi ʻana i ka WS-5 maʻemaʻe loa i loaʻa ʻole ka ʻona hope ʻawaʻawa i loaʻa i nā ʻano mua o ka huahana. Ua ʻike ʻia ʻo WS-5 ma kahi o ʻelua a me ka hapa ka nui o ka hoʻoluʻu ʻana o WS-3, ʻo ia kekahi o nā mea hoʻoluʻu ikaika loa i loaʻa i ke kālepa, akā e hōʻike ana i kahi ʻano ʻono ʻono a puni. Ua ʻike ʻia ʻo WS-5 e maʻalili ma ka ʻaoʻao o ka waha a me ke kua o ke alelo.
AOGUBIO WS-12 (1R,2S,5R)-N-(4-Methoxyphenyl)-5-methyl-2- (1methylethyl)cyclohexanecarboxamide
ʻO WS-12 kahi mea hoʻopuka menthol. Akā ʻaʻole like me ka menthol, WS-12 ʻaʻole hiki ke hoʻololi ʻia, ʻaʻala ʻole a ʻono ʻole. Hāʻawi ʻo WS-12 i kekahi o nā hopena hoʻoluʻu mua ikaika loa a me kahi hopena lōʻihi loa e hoʻohālikelike ʻia me nā mea hoʻoluʻu maʻamau e like me WS-3, WS-5, a me WS-23. Hiki iā ia ke hoʻohana i nā ʻono mint i nā noi mālama waha a me ka confectionary a me ka chewing gum ma muli o nā pae dosage. Eia hou, hiki ke hoʻohana ʻia ma nā haʻahaʻa haʻahaʻa e hāʻawi i ka hou i loko o ka berry, citrus a me nā mea ʻono hua ʻē aʻe i nā ʻano noi. Ua ʻike ʻia ʻo WS-12 e maʻalili ma ke alo o ke alelo.
AOGUBIO WS-23 Butanamide, N,2,3-trimethyl-2-(1-methylethyl)-
ma ke alo o ke alelo a me ka waha. ʻOiai ʻoi aku ka liʻiliʻi o ka hopena ʻoluʻolu o ka huahana ma mua o ka WS-3, ʻoi aku ka poepoe o ka ʻaoʻao hoʻoluʻu.
ʻAʻole loaʻa ka WS-23 mai ka menthol. Akā e like me WS-3, hōʻike liʻiliʻi a ʻaʻohe ʻala a ʻono paha a he haʻahaʻa haʻahaʻa. Hōʻike nā loiloi sensory o WS-23 e ʻoi aku ka maʻalili o ka huahana.
Menthyl Lactate
Propanoic acid, 2-Hydroxy-,5-methyl-2-(1-methylethyl) cyclohexyl ester
ʻO Menthyl Lactate kekahi mea hoʻopuka menthol. He ʻano like me ka mint maʻalahi ka huahana, me kahi hiʻohiʻona hou a hoʻoikaika. Ma waho aʻe o ka hoʻohana ʻana i nā noi ʻono, hoʻohana nui ʻia ka huahana i nā mea hoʻonaninani a me nā noi mālama pilikino. Hāʻawi ʻia kā mākou huahana ma ke ʻano fused.
Ka Imi Hooluu
Ua loiloi mākou i ʻelua mau hiʻohiʻona kumu o nā mea hoʻoluʻu: ka hoʻoluʻu ma ka hoʻomaka ʻana a me ka hoʻomaha ʻana i ka lōʻihi. Ua loiloi ʻia nā hiʻohiʻona sensory o nā mea hoʻoluʻu ma 20 ppm i ka ethanol. Ua hoʻohana ʻia ʻo Menthol ma ke ʻano he kuhikuhi i ke ana ʻana i ka hoʻomaha holoʻokoʻa
ikaika. Ua ʻike ʻia ʻo WS-5 ma kahi o ʻehā mau manawa o ka ikaika hoʻomaha o ka menthol. ʻO ka ikaika o ka manaʻo sensory a me ka lōʻihi e hilinaʻi ʻia i nā mea e like me ka hoʻoheheʻe ʻana o ka coolant, ka pilina ʻono a me nā ʻano ʻano kumu ʻē aʻe.
Ka hikiwawe
ʻAʻole hiki ke hoʻoheheʻe ʻia nā mea hoʻoluʻu AOGUBIO i ka wai. Hiki ke hoʻoheheʻe ʻia i ka ethanol, propylene glycol, nā ʻōnaehana ʻono
a me ka aila ala.
| WS-23 | Me ka ʻala mint, hiki ke hāhā i ka mahina, ka hopena ikaika i ka mahina. |
| WS-3 | Hoʻomaka mālie ia i ka mahina, ma hope o ka waha a me ke alelo. |
| WS-12 | Me ka ʻala Peppermint, nāwaliwali ka ikaika o ka pahū aral, komo i ka ʻāʻī e hōʻike i ka manaʻo ʻoluʻolu, ʻoi aku ka maikaʻi o ka lōʻihi. |
| WS-5 | Loaʻa iā ia ka ʻala Peppermint a me ka hana ʻono maikaʻi loa, e hana ana i ka mucosa waha holoʻokoʻa, ka puʻu a me ka ihu. |
| ʻO ka hopena hoʻoluʻu | WS-5>WS-12>WS-3>WS-23 |
Hauʻoli mākou i ka inoa maikaʻi loa i waena o kā mākou mea kūʻai aku no kā mākou huahana maikaʻi loa, ke kumukūʻai hoʻokūkū a me ka lawelawe maikaʻi loa no ka Manufactur standard Koolada Ws23 Crystals Ws-23 Cooling Liquid Concentrate, Hoʻokipa mākou i nā mea kūʻai hou a me nā mea kūʻai mua mai nā wahi āpau o kēlā me kēia lā e kāhea iā mākou no nā pilina pāʻoihana e hiki mai ana a me ka holomua like!
Mea hana maʻamauʻO Kina Ws-23 a me ka Mea Hoʻoluʻu Ws-23, Hoʻopili i ke kumumanaʻo o "Enterprising and Truth-Seeking, Preciseness and Unity", me ka ʻenehana e like me ke kumu, hoʻomau kā mākou hui i ka hana hou, hoʻolaʻa i ka hāʻawi ʻana iā ʻoe i nā huahana kiʻekiʻe loa a me ka lawelawe ma hope o ke kūʻai aku. Ke manaʻoʻiʻo nei mākou: he kūlana koʻikoʻi mākou e like me kā mākou loea.
