Soybean Extract Phosphatidylserine pauka
Hōʻike huahana
ʻO ka pauka Phosphatidylserine (PS) mai ka ʻohana phospholipids, ʻo ia wale nō ka mea hiki ke hoʻomalu i ka hana o nā protein membrane kī. ʻO ka mea maʻamau e pili ana i kahi pūhui o PS, no ka mea, ʻokoʻa loa nā koena lipid-acetyl i nā kumu huahana like ʻole. Aia ka Phosphatidylserine i loko o nā biomembranes āpau o nā holoholona, nā mea kanu kiʻekiʻe a me nā microbes ma ke ʻano he mea nui o ka phospholipid cellular, no ka laʻana, hana ia i ka 10-20% o ka nui o ka phospholipids i loko o ka lolo o nā mammals, a ke pāʻani nei i nā kuleana koʻikoʻi i nā kaʻina metabolic cellular.
Hana
Kōkua ʻo Phosphatidylserine (i hana ʻia mai ka non-GMO soya lecithin) i ka poʻe ʻōpio a me ka poʻe kahiko i ka mālama ʻana a me ka hoʻomaikaʻi ʻana i ka hana o ka lolo a he mea pono hoʻi ia no nā mea hoʻokūkū hoʻokūkū ma ke ʻano he cortisol blocker.
ʻO Phosphatidylserine (i hana ʻia mai ka non-GMO soya lecithin) he hana koʻikoʻi i ka mālama ʻana a me ka hoʻomaikaʻi ʻana i ka hana o ka lolo a he mea nui loa ia no kēlā me kēia haʻuki makemake e mālama i ko lākou kino ikaika loa.
He hopena ko Phosphatidylserine i ke kino holoʻokoʻa, akā e pili ana i ka lolo a me ka ʻōnaehana kikowaena. ʻO Phosphatidylserine kekahi o nā meaʻai koʻikoʻi i ka wā e hiki mai ana i ka lawe ʻana i nā hōʻailona a kākoʻo maoli i nā cell lolo i ka mālama ʻana a me ka hoʻomanaʻo ʻana i ka ʻike. ʻO kēia mea koʻikoʻi ke kuleana no kekahi mau hana kino a hiki ke kōkua i ka pale ʻana i ka maʻi.
- HOOMAIKAI ANA I KA LAKO
Ua hōʻike mua ʻia ka hoʻonui cognitive i ka hana ma mua o 30 mau haʻawina honua. Ua ʻike nā poʻe hoʻāʻo kahiko i mālama ʻia me ka phosphatidylserine i nā loli maikaʻi e pili ana i ka hoʻomanaʻo a me ka hiki ke aʻo ʻana a me ka lōʻihi o ka nānā a me ke ʻano.
ʻO ka poina, ka nānā pono ʻole a me ka haʻahaʻa haʻahaʻa hiki ke lilo i mau hōʻailona o kahi hemahema phosphatidylserine. ʻO ka maʻamau, hana ʻia nā meaʻai e ke kino ponoʻī - akā naʻe, ʻo kā mākou meaʻai momona haʻahaʻa i kēia manawa e kaupalena ʻia nā mea hoʻolako nui o ka phosphatidylserine. Loaʻa kēia mau ʻōkana (āpaʻa, puʻupaʻa, etc.) a me nā ʻiʻo anu. ʻO ka hemahema hiki ke alakaʻi i ka lolo e hoʻāʻo e uku no ia. ʻO ka hopena, hoʻokuʻu ʻia nā hormones stress.
Hiki i ka phosphatidylserine mai ka nele o GMO i nā keiki ke alakaʻi i nā maʻi hemahema a i ʻole ADD. Ma nā haʻawina he nui e pili ana i nā maʻi me ADD, ua hōʻoluʻolu ʻo PS i nā hōʻailona ma 98% o nā hihia.
- KOKUA I KA HANA KAHIKO
I ka wā ʻelemakule, hāʻule ka hiki kino a me ka noʻonoʻo - he mea maʻamau kēia a pili i nā mea a pau. Ua hōʻike ʻia naʻe ua hoʻomaikaʻi ka phosphatidylserine i ka hana o ka lolo i ka wā ʻelemakule. Ma waho aʻe o ka hoʻomaʻamaʻa lolo kūpono, kōkua ka phosphatidylserine e pale i ka dementia a he ala ʻepekema i hōʻoia ʻia e hoʻoponopono ai i ka poina.
ʻO ka lua, ʻaʻole i emi iki ka hopena i hoʻonui ʻia i ka maikaʻi. ʻO ka hoʻomaopopo ʻana ʻaʻole ʻoe "hana" e alakaʻi i ka nui o nā poʻe ʻelemakule e hoʻopau ʻia e nā manaʻo negativity, a hiki i ke kaumaha. Hiki i ka Phosphatidylserine ke hōʻoluʻolu i ka emi ʻana o ka makahiki o nā hana cognitive a kōkua pū i ke olakino noʻonoʻo.
- HE KONO NO NA POE HAKA
He nui nā haʻawina e hōʻike ana ʻaʻole hoʻomaikaʻi wale ka phosphatidylserine i ka ʻike - hoʻemi ia i nā pae cortisol. ʻO ia ke ʻano o nā hopena anti-catabolic i hoʻokumu ʻia e ka ikaika kiʻekiʻe a i ʻole ka lōʻihi o ka hoʻomaʻamaʻa ʻana (ka haki ʻana o ka ʻiʻo, ka luhi, nā ʻiʻo ʻeha). Hoʻomaopopo pū ʻo IVOVITAL PS ma hope o ka hoʻomaʻamaʻa ʻana, hoʻōla koke ke kino. Ma muli o kēia, pono i nā mea pāʻani ke lawe i ka phosphatidylserine.
ʻO ka Phosphatidylserine kahi mea maoli maoli i unuhi ʻia mai nā pīni soy non-GMO.
KA HOOLAHA KUMU
| Nā mea | Nā kūlana | Nā hualoaʻa |
| Nānā Kikino | ||
| wehewehe | Pauda Melemele Māmā | Hoʻokō |
| Hoʻāʻo | 20%(HPLC) | 20.22% |
| Ka nui mesh | 100 % hala 80 mesh | Hoʻokō |
| Lehu | ≤ 5.0% | 2.85% |
| Nalo ma ka maloo | ≤ 5.0% | 2.65% |
| ʻIke Kemika | ||
| Metala Kaumaha | ≤ 10.0 mg/kg | Hoʻokō |
| ʻO Pb | ≤ 2.0 mg/kg | Hoʻokō |
| E like me | ≤ 1.0 mg/kg | Hoʻokō |
| Hg | ≤ 0.1mg/kg | Hoʻokō |
| ʻIkepili Microbiological | ||
| Ke koena o ka Pesticide | ʻinoʻino | ʻinoʻino |
| Helu Papa Nui | ≤ 1000cfu/g | Hoʻokō |
| hū&Mold | ≤ 100cfu/g | Hoʻokō |
| E.coil | ʻinoʻino | ʻinoʻino |
| Salmonella | ʻinoʻino | ʻinoʻino |
ʻŌlelo Gmo
Ke haʻi aku nei mākou, i ka maikaʻi o ko mākou ʻike, ʻaʻole i hana ʻia kēia huahana mai a i ʻole me nā mea kanu GMO.
Ma ka huaʻōlelo a me nā haumia
- Ke haʻi aku nei mākou, i ka maikaʻi o kā mākou ʻike, ʻaʻole i loko o kēia huahana a ʻaʻole i hana ʻia me kekahi o kēia mau mea:
- Parabens
- ʻO Phthalates
- Nā Puʻupuʻu Organic Volatile (VOC)
- Nā mea hoʻoheheʻe a me nā mea i koe
ʻŌlelo manuahi gluten
Ke haʻi aku nei mākou, i ka maikaʻi o ko mākou ʻike, ʻaʻole gluten-free kēia huahana a ʻaʻole i hana ʻia me nā meaʻai me ka gluten.
(ʻAʻole)/ (Tse) ʻŌlelo
Ke hōʻoia nei mākou, i ka maikaʻi o kā mākou ʻike, ʻaʻole manuahi kēia huahana i ka BSE/TSE.
ʻŌlelo hoʻomāinoino ʻole
Ke haʻi aku nei mākou, i ka maikaʻi o kā mākou ʻike, ʻaʻole i hoʻāʻo ʻia kēia huahana i nā holoholona.
ʻŌlelo Kosher
Ke hōʻoia nei mākou ua hōʻoia ʻia kēia huahana i nā kūlana Kosher.
ʻŌlelo Vegan
Ke hōʻoia nei mākou ua hōʻoia ʻia kēia huahana i nā kūlana Vegan.
ʻIke Allergen Meaʻai
| ʻāpana | Hōʻike i ka huahana |
| ʻO nā pīkī (a/a i ʻole nā mea i loaʻa,) no ka laʻana, ka aila protein | ʻAʻole |
| Nā Nati Laʻau | ʻAʻole |
| Nā ʻanoʻano (Mustard, Sesame) (a/a i ʻole nā huaʻai) | ʻAʻole |
| Palaoa, Barley, Rye, Oats, Spelt, Kamut or their hybrids | ʻAʻole |
| Gluten | ʻAʻole |
| Soybeans | ʻAʻole |
| Ka waiu (me ka lactose) a i ʻole nā hua manu | ʻAʻole |
| ʻO ka iʻa a i ʻole kā lākou huahana | ʻAʻole |
| ʻO ka shellfish a i ʻole kā lākou huahana | ʻAʻole |
| Celery (a me/ai ole ia) | ʻAʻole |
| Lupini | ʻAʻole |
| Sulphites (a me nā mea i loaʻa) (hoʻohui ʻia a i ʻole > 10 ppm) | ʻAʻole |











